I was a person who never thought asparagus was delicious, and that was all before I tried this recipe.
The ingredients you'll need are:
250 grams of asparagus
A middle sized onion
Salt to the taste
Black pepper to the taste
First thing you should do is wash the asparagus and chop it ind a fine-medium manner. Then you put the asparagus aside, take the onion and chop it into very fine pieces two. Then you go ahead and put the onions in a pan with a bit of olive oil. when the oil heats up, add the onions and roast it until it turns into a golden color.
After the onions are all golden and delightful, add the asparagus, the salt and pepper, and roast them together on lower heat until the asparagus get even more green.
Then, add the eggs and start mixing them together until the eggs are done.
And voila, you've got one of the absolute tastiest yet healthy breakfasts.